SeaFood Selection

Whole Red Snapper

(2 pounds and up)

 

Baby Salmon Filet a la Livornese sauce Or Honey Mustard Sauce

 

Grilled Tuna Steak

with Passion Fruit Glaze

 

Fresh Dorado Filet with Garlic

 

Jumbo Shrimp

with Garlic Sauce

 

Grouper Filet Stuffed

with Shrimp on Creole Sauce and Swiss Cheese

 

Broiled Lobster Tail

(16 oz to 20 oz)

 

Breaded Shrimp

with Tartar Sauce